The Best Rice Cooker Review

Rice can be a delicious, nutritious, and affordable part of any home-cooked meal. The only problem with that? Many people in western society have never eaten rice which was properly cooked. The modern microwave and convection type ovens were not designed to cook rice. You want an authentic, traditional rice cooker with an earthenware interior bowl for consistently even steaming. This locks in the flavor of your rice, as well as its nutritional value.

Why Asian Rice Cookers?

There’s no secret here. Rice is the staple ingredient in the diets of many cultures from southeast Asia. These are some of the oldest cultures still in existence today, and they’ve developed and refined their traditions over thousands of years. Modern rice cookers do take advantage of such advancements as stainless steel and electronic thermometers, but they also incorporate many traditional features which have been passed down over the centuries.

Instant Pot IP-DUO60 7-in-1

This thoroughly modern design incorporates a convenient variety of functions into a small, highly affordable machine. It’s lightweight kitchenware, and it doesn’t take up a lot of counter space, making it simple and easy to store and transport. Its 7-in-1 function allows it to serve as much more than just a rice cooker; it’s also a slow cooker, and a food warmer, among other things. It’ll even make yogurt! Its “smart temperature” programming automatically modulates between three different temperature settings, as needed, to keep your food at its best until you’re ready to eat.

Cuisinart PSC-350 3-1/2-Quart

Cuisinart has provided reliable kitchenware – with traditional features in mind – for decades. This little beauty offers a three and one-half quart capacity in terms of finished product – making it perfect for single individuals and couples. The outer housing wipes clean effortlessly with a damp dish cloth, while the ceramic interior pot is dishwasher safe and naturally non-stick; there’s no chemical coating involved here. This small, oval-shaped rice cooker even offers a simple and attractive aesthetic – well-suited to modern kitchens.

Tiger JNO-A36U 20-Cup

Tiger is a company that is rapidly making a name for itself, and this twenty-cup dry capacity rice cooker is a fine example of why. While set to produce upwards of forty servings of rice or rice-based dishes in a batch, it takes up little more than one and a half feet in any dimension. Empty, it weighs in at about thirty pounds, making it relatively lightweight and easy to transport as compared to some older commercially-sized rice cookers. It is constructed of durable, damage-resistant stainless steel. With two of these, your restaurant will never run out of rice – even during the odd, unexpected dinner rush.

Asian Rice Cookers Consistently Deliver

For the best, most sumptuous and moist rice that you’ll ever have the privilege of putting in your mouth, you want a traditional Asian rice cooker. At, they offer consistently reliable information on how to find the best rice cooker to suit your needs. For more information, go directly to for high-quality “just the facts, ma’am” reviews.